Courses

Course Overview:

Module 1: Introduction to Jamaican Cuisine

Discover the historical and cultural roots of Jamaican cuisine.
Understand the key ingredients and spices that give Jamaican food its distinct flavor.
Module 2: Classic Jamaican Dishes

Dive into the preparation of iconic Jamaican dishes, including jerk chicken, ackee and saltfish, rice and peas, and more.
Learn about the significance of these dishes in Jamaican culture and traditions.
Module 3: The Art of Jerk Cooking

Explore the art of jerk seasoning and techniques.
Master the skills needed to create mouthwatering jerk dishes, from chicken to pork and beyond.
Module 4: Seafood and Tropical Delights

Delve into the world of Jamaican seafood cuisine, from escovitch fish to curried shrimp.
Experiment with tropical fruits in sweet and savory dishes.
Module 5: Vegan and Vegetarian Jamaican Cooking

Discover the diverse and flavorful world of Jamaican plant-based dishes.
Learn how to create delicious vegan and vegetarian alternatives to traditional favorites.
Module 6: Jamaican Desserts and Beverages

Indulge in the sweet side of Jamaica with traditional desserts like gizzada and toto.
Explore the world of refreshing Jamaican beverages, including sorrel and coconut water.
Module 7: Presentation and Cultural Significance

Learn how to present your dishes in a visually appealing and authentic manner.
Understand the cultural significance of food in Jamaican society.
Module 8: Culinary Showcase

Culminate your learning with a culinary showcase, where you'll prepare a complete Jamaican meal, incorporating all the skills and knowledge gained throughout the course.
Course Benefits:

Gain hands-on experience in preparing popular Jamaican dishes.
Understand the cultural and historical significance of Jamaican cuisine.
Explore the art of jerk cooking and the use of traditional spices.
Learn how to adapt recipes to dietary preferences, including vegan and vegetarian options.
Develop skills to present your dishes authentically and with flair.
Acquire a taste of the vibrant Jamaican culture through its flavorful dishes.
Embark on this culinary journey to master the art of Jamaican cooking, and by the end of the course, you'll be able to recreate the authentic flavors of Jamaica in your own kitchen. Get ready to savor the soulful and spicy world of Jamaican cuisine!

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